The Prestige 700 2-burner gas cooker is the entry to the premium Prestige 700 range. With 2 burners delivering 9.5kW total, a 400×330×700mm footprint and a 15kg weight, it is the most accessible unit in the Prestige 700 range at €1,190 excl. VAT. It is slightly cheaper than the Série 650 2-burner (€1,215) and is the affordable doorway into the Prestige 700 line.
Prestige 700: What the 700mm Profile Changes
The Prestige 700 range is defined by its 700mm depth — a specific standard in professional equipment. Gastronomic restaurants and institutional kitchens often run their cooking lines on a 700mm profile, and this consistency lets you align the griddle, cooker, pasta cooker and range at the same level. With 9.5kW across 2 burners (about 4.75kW each), this model offers performance similar to the 2-burner units of the lower ranges, with the wider 400mm Prestige 700 layout for more comfortable pan spacing.
9.5kW or 12kW? Choosing the Prestige 700 2-Burner
The Prestige 700 2-burner also comes in a 12kW high-power version (id1222, €1,450). The €260 difference buys 26% more power per burner (6kW vs 4.75kW). For intensive searing or wok work, the 12kW is worth it. For a standard service with sauces, vegetables and simmered dishes, this 9.5kW is amply sufficient.
Who Is the Prestige 700 2-Burner 9.5kW For?
- Restaurant entering the Prestige 700 range at the best price — at €1,190, the cheapest Prestige 700 cooker
- Standard 30–60 cover kitchen without very intensive searing — 9.5kW covers sauces, sautéed vegetables, pasta and simmered dishes
- Small gastronomic or bistronomic restaurant — work on the Prestige 700 range without investing €3,000+ in a 4–6 burner
Technical Specifications
| Parameter | Value |
|---|
| Range | Prestige 700 |
| Type | Gas cooker, 2 burners |
| Power | 9.5 kW (2×4.75 kW) |
| Fuel | Gas (town G20 or propane G31) |
| Dimensions | 400 × 700 × 330 mm |
| Weight | 15 kg |
| Construction | Prestige 700 stainless steel |
| Price excl. VAT | €1,190 |
Why Professionals Choose Gas
A gas burner gives the cook something an electric plate cannot: instant, visible control. Turn the valve and the flame responds immediately — full power for a sear, a precise simmer for a delicate sauce, with no thermal lag. Gas works with every type of cookware (cast iron, stainless, aluminium, carbon-steel woks), where induction demands a ferromagnetic base, and the open flame is what makes true wok cooking possible. For a kitchen that already runs on gas, adding a table-top gas cooker is the fastest way to add a cooking station — no three-phase wiring, no complex installation.
Table-Top Installation and Safety Clearances
This is a table-top (countertop) appliance, not built-in. It sits on a worktop or heat-resistant surface, with safety clearance at the sides and above — keep the flame clear of any combustible surface, with the spacing given in the installation guide. It is not designed to be enclosed or stacked under another appliance. Specify your fuel at order so the injectors match your supply.
Ventilation Requirement
Any gas cooking appliance in a professional kitchen requires extraction ventilation. The higher the power, the higher the extraction rate needed — our team can advise on the hood specification for your model before installation. Running a gas cooker without adequate extraction is both a comfort problem (heat, steam, odours) and a regulatory one.
Stainless Steel, Cleaning and HACCP
The cooker is built in food-grade stainless steel. Daily cleaning: remove the grids, soak them in hot water with a food-safe degreaser, brush, rinse and dry; wipe the body while the grids soak. Monthly, clear the burner ports with a fine brush so the flame stays even and ignition reliable. Smooth stainless surfaces wipe clean and slot straight into your HACCP cleaning plan.
MFF Guarantee & After-Sales: 1-year manufacturer guarantee, extended guarantee available. MFF technical support and spare parts. Delivery 48–72h mainland France.
