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€1,189.17
€1,390.00
- 4.7 kW three-phase 400V — 4 pizzas, refractory stone sole, 1 level, Smart range
- 980×920×420 mm, 150 kg — the cheapest electric pizza oven in the catalogue (€1,390 excl. VAT)
- ⚠️ Three-phase 400V supply required — check before ordering
- Refractory stone sole: crisp direct baking despite the moderate power
- For a restaurant testing pizza on its menu or a low-volume pizzeria (20-40 pizzas/h)
- Pallet delivery from French stock
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€1,750.00
- +50% capacity — 6 pizzas instead of 4, same height
- Refractory stone sole: even, crisp baking
- 1 level · 6 pizzas at once
- 7.2 kW · 3-phase 400V · 975×1215×415 mm
- 290 mm wider: suited to linear kitchens
- Ideal growing pizzeria, busy evening service
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€2,290.00
- Intensive production — 8 pizzas on 2 independent levels
- Refractory stone sole on each level · even baking
- 2 levels · 2×4 pizzas · 9.4 kW · 3-phase 400V
- 975×925×725 mm — same floor footprint as the 4-pizza
- Interior lighting · double glazing · manual controls
- Ideal volume pizzeria, fast food, caterer
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€2,499.00
€3,000.00
- Maximum Smart capacity — 12 pizzas at once on 2 independent levels
- 14.4 kW 3-phase 400V · two independent refractory stone soles
- 2 levels · 2×6 pizzas · two batches managed in parallel
- €710 more than the SMA44 · 50% more pizzas per batch
- Floor footprint 980×1,220 mm · 250 kg · 3-phase 400V required
- Recipe training included · pro delivery 48h
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€1,949.00
€2,350.00
- 10 kW 3-phase 400V — 2 levels 2×2 pizzas, refractory stone sole, Snacking range
- 1100×600×750 mm, 106 kg — 600 mm deep, fits on a pro counter
- ⚠️ Three-phase 400V supply required — check before ordering
- Compact for snack bar, sandwich shop, bakery: pizza with no dedicated kitchen
- 2 independent levels: separate control per chamber, differentiated simultaneous bakes
- Pallet delivery from French stock
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€2,099.00
€2,520.00
- 12 kW 3-phase 400V — 2 levels 2×3 pizzas, refractory stone sole, Snacking range
- 1310×600×750 mm, 125 kg — 6 pizzas at once over just 600 mm depth
- ⚠️ Three-phase 400V supply required — check before ordering
- The largest Snacking format: 210 mm wider than the XLC22 for 50% more capacity
- 2 independent levels: separate control, differentiated bakes or warm-holding possible
- Pallet delivery from French stock
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€2,099.00
€2,520.00
- Double output, same footprint — 2 independent levels in 1000×960 mm
- 12 kW 3-phase 400V · 2 independent refractory stone soles
- 2 levels · 2×4 = 8 pizzas at once · two batches managed in parallel
- €900 more than the XL4 · double the capacity without doubling the floor area
- 1,000 × 960 × 750 mm · ⚠️ 3-phase 400V supply required
- Recipe training included · pro delivery 48h
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€2,799.00
€3,360.00
- Maximum XL 2-level output — 12 pizzas on 2 independent soles
- 18 kW 3-phase 400V · two independent refractory stone soles
- 2×6 pizzas in depth · two simultaneous batches managed
- €840 more than the XL9 · +3 pizzas per batch and 2 independent levels
- 1,000 × 1,315 × 745 mm · ⚠️ 3-phase 400V supply required
- Recipe training included · pro delivery 48h
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€3,199.00
€3,850.00
- 12 pizzas on 2 tall-chamber levels — 955 mm total height
- 18 kW 3-phase 400V · two independent refractory stone soles
- 2×6 pizzas wide · chambers with more vertical clearance
- €490 more than the XL66 · taller chambers for large-format pizza
- 1,000 × 1,360 × 955 mm · ⚠️ 3-phase 400V supply required
- Recipe training included · pro delivery 48h
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€3,699.00
€4,450.00
- Maximum power in the XL range — 18 pizzas at once on 2 levels
- 26.4 kW 3-phase 400V · two independent refractory stone soles
- 2×9 pizzas · continuous output 150-200 pizzas/hour with 2 pizzaiolos
- Ideal for pizza dark kitchen, high-volume pizzeria, production hub
- 1,000 × 1,315 × 955 mm · ⚠️ 3-phase 400V required · dedicated installation
- Recipe training included · pro delivery 48h
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€1,349.00
€1,620.00
- XL range — intensive reliability, 30 kg lighter than the Smart 4 (120 vs 150 kg)
- 6 kW · refractory stone sole · fast rise to 350-400°C
- 1 level · 4 pizzas Ø 33 cm · even baking 5-6 min per batch
- €230 more than the Smart 4 · 1.3 kW extra power
- 1,000 × 960 × 420 mm · 120 kg · no gas-connection constraint
- Recipe training included · pro delivery 48h
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€1,749.00
€2,100.00
- Six pizzas in continuous service — XL refractory stone sole, 9 kW
- 9 kW · fast heat recovery · holds 350-400°C after repeated openings
- 1 level · 6 pizzas Ø 33 cm deep · 2×3 row layout
- €350 more than the Smart 6 · 1.8 kW power and 20 kg less
- 1,000 × 1,320 × 420 mm · 130 kg · no gas-connection constraint
- Recipe training included · pro delivery 48h