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Wood-Fired Pizza Oven WOOD –...
€3,599.00 €4,320.00- Authentic wood flavour — refractory stone sole, professional forno a legna
- Wood as fuel · 400-500°C temperatures · crust and flavour impossible to reproduce electrically
- Refractory stone sole · cooks pizzas from below with the stone's accumulated heat
- 1,100 × 1,080 mm sole · 200 kg · dome structure 1,680 mm high
- Ideal: Neapolitan pizzerias, gourmet Italian restaurants, "forno a legna" establishments
- Recipe training included · delivery and installation on request
