New products

  • Rôtissoire GRESILVA GV5
    • New

    GRESILVA GV5 Electric Vertical Grill...

    €13,475.00
    • Electric vertical grill, 5 grids — 15 chickens per batch
    • The maximum capacity of the GRESILVA range
    • Side heat, no flame: no benzopyrenes (carcinogens from charcoal)
    • 15.6 kW, cooking at 300 °C — the real taste of grilled chicken
    • Water tray, stainless-steel build, CE + UL certified
    • Ideal for a very high-traffic outlet, street window, chain/franchise
  • Rôtissoire GRESILVA GV4
    • New

    GRESILVA GV4 Electric Vertical Grill...

    €12,097.00
    • Electric vertical grill, 4 grids — 12 chickens per batch
    • The high-output model, to absorb lunch and dinner rushes
    • Side heat, no flame: no benzopyrenes (carcinogens from charcoal)
    • 13 kW, cooking at 300 °C — the real taste of grilled chicken
    • Water tray, stainless-steel build, CE + UL certified
    • Ideal for an established, busy restaurant / sustained delivery
  • Rôtissoire GRESILVA GV2
    • New

    GRESILVA GV2 Electric Vertical Grill...

    €8,703.00
    • Electric vertical grill, 2 grids — 6 chickens per batch
    • The entry-level model of the range, compact (582 mm wide)
    • Side heat, no flame: no benzopyrenes (carcinogens from charcoal)
    • 7.8 kW, cooking at 300 °C — the real taste of grilled chicken
    • Water tray, stainless-steel build, CE + UL certified
    • Ideal to start a snack, corner or new grilled-chicken concept
  • GRESILVA GV3 Vertical Grill
    • New

    GRESILVA GV3 Electric Vertical Grill...

    €10,400.00
    • Electric vertical grill, 3 grids — 9 chickens per batch
    • Side heat, no flame: no benzopyrenes (carcinogens from charcoal)
    • 10.4 kW, cooking at 300 °C — the real taste of grilled chicken
    • Water tray (inlet + outlet): fat collected, easy hygiene and cleaning
    • Stainless-steel build, CE + UL certified
    • The range's mid model, ideal for a growing grilled-chicken restaurant