-
€290.00
€349.00
- Two-tier basket — pieces never touch — even cooking, intact breading
- Cook two piece types at once (drumsticks above, filets below)
- 334×275×255mm, up to 5kg, food-grade stainless steel
- For Henny Penny-type 25L pressure fryers and equivalents
- Eliminates stuck pieces and tearing at unloading
- €349 excl. VAT — keep a spare to avoid production stops
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€677.00
- Classic 10-key electronic control board — for pressure chicken fryers
- Programmable cooking time + constant temperature hold
- Post-cook rest mode — saves energy, extends element life
- Store several recipes (wings, filets, tenders)
- Reliable replacement or upgrade for standard 10-key fryers
- 35×25×10mm, 4kg — €677 excl. VAT
-
€877.00
- Comp-T 10-key electronic board — advanced control for pressure chicken fryers
- Automatic temperature compensation at basket entry — identical result every load
- 4-phase programmable cooking — fine control of each stage
- HACCP cooking-quality time logging — auditable for franchises
- Automatic filtration lock — structures oil maintenance
- 35×25×10mm, 4kg — €877 excl. VAT
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€349.00
- Pack of 100 pump filters — €349 excl. VAT (€3.49 per filter)
- For pressure fryers with an integrated filtration pump
- Removes breading residue and carbonised particles from the oil
- Protects the pump from clogging and premature wear
- ~50–100 days of stock depending on production rhythm
- Tool-free installation on the standard pump filter holder
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€1.00
- 6 menu board templates FREE with any chicken machine purchase
- Professional PSD source files — fully editable (text, prices, product names)
- High-resolution, print-ready for large format
- Saves the €1,500–2,000 a design studio typically charges
- Optional customisation: text+logo integration (€150) or logo creation+text (€250)
- Delivered by email after machine order confirmation