-
€2,980.00
€4,080.00
- Pump automation in the most compact format — €4,080 excl. VAT
- Henny Penny-type automatic pressure fryer (with pump) — 13.5kW, 25L, three-phase 400V
- Integrated filtration pump — automated oil handling even in a small space
- 70cm hot display — fits food trucks and tight counters
- Fewer manual hot-oil manipulations from day one
- Free chicken recipe training included
-
€3,080.00
€4,380.00
- Entry point of the professional automatic range — €4,380 excl. VAT
- Henny Penny-type automatic pressure fryer (with pump) — 13.5kW, 25L, three-phase 400V
- Integrated filtration pump — automated oil management from launch
- 1-metre hot display — the right balance of capacity and footprint
- Fewer hot-oil manipulations, longer oil life
- Free chicken recipe training included
-
€3,380.00
€4,980.00
- Automatic fryer + largest display in the Eco range — 1.5m with burger bin
- Henny Penny-type automatic pressure fryer (with pump) — 13.5kW, 25L, three-phase 400V
- Integrated filtration pump — automated oil handling
- 1.5m display holds chicken, tenders, wings and burger buns
- For a chicken-burger menu that goes professional from the first investment
- Free chicken recipe training — €4,980 excl. VAT
-
€4,290.00
€6,760.00
- 4-station turnkey chicken kitchen — automatic fryer + 1m display + marinating machine + breading table
- Henny Penny-type automatic pressure fryer (with pump) — 13.5kW, 25L, three-phase 400V
- Integrated filtration pump — longer oil life, fewer hot-oil manipulations
- 1-metre hot display — continuous service without batch gaps
- Our reference pack for KCF-style restaurants, dark kitchens and franchises
- Free chicken recipe training included
-
€4,590.00
€7,360.00
- Premium version of our reference pack — full 4-station line + largest display
- Henny Penny-type automatic pressure fryer (with pump) — 13.5kW, 25L, three-phase 400V
- 1.5m display with burger bin — maximum presentation capacity
- Marinating machine + breading table for full professional production
- For high-volume restaurants opening with a complete chicken-burger menu
- Free chicken recipe training — €7,360 excl. VAT
-
€5,000.00
€8,390.00
- Most precise pack in the large-display range — Compu-T electronic control
- Pressure fryer with Compu-T board — automatic temperature compensation, identical result every batch
- 13.5kW, 25L, three-phase 400V — cooking-quality alert + automatic filtration lock
- 1.5m display with burger bin + marinating machine + breading table
- For multi-site operators and franchises demanding a precise cooking standard
- Free chicken recipe training — €8,390 excl. VAT
-
€5,690.00
€8,970.00
- Two dedicated fryers — spicy AND plain chicken at the same time
- 2× Henny Penny-type automatic pressure fryers (with pump) — 13.5kW each, 25L, three-phase 400V
- One dedicated oil per recipe — no flavour cross-contamination
- 1.5m display + marinating machine + breading table
- For high-volume restaurants that make menu diversity a differentiator
- Free chicken recipe training — €8,970 excl. VAT
-
€7,390.00
€11,190.00
- A complete chicken fast-food restaurant in one order — 7 machines
- Henny Penny-type automatic pressure fryer (with pump) — 13.5kW, 25L, AISI 304, three-phase 400V
- Includes chip fryer, bread warmer and bain-marie for a full menu
- Automatic oil filtration — the chain-grade standard
- For high-volume restaurants opening complete and fast
- Free chicken recipe training — €11,190 excl. VAT