⚠ Three-phase 400V required: this Série 650 double-tank pasta cooker needs a three-phase 400V supply. Check your panel before ordering.
The Série 650 double-tank pasta cooker is the two-tank version of the mid-range Série 650. With 28 litres of total capacity over two independent tanks in a 600mm width, it is dimensioned for restaurants and brasseries serving pasta daily that need to run two parallel productions. At €3,340 excl. VAT, it sits between the Snack 600 double (€1,295) and the Prestige 700 double (€3,410), with documented capacity and a Série 650 build for daily 60–100 cover service.
28 Litres in Double Tank: the Volume Configuration
- 14L per tank — 600–800g of dry pasta per pass; both tanks give 30–40 portions/hour
- 2 independent tanks — separate heating, separate temperatures; a fault on one does not stop the other
- 600mm wide — only 200mm more than the single, far narrower than two side-by-side units (2×400mm)
- 22kg robust build — stable in service, durable over the long term
Who Is the Série 650 Double For?
- 60–100 cover restaurant or brasserie with daily pasta — two tanks for parallel productions at volume
- Two pasta types or allergen separation — gluten-free in a dedicated tank, simpler HACCP
- Mid-range double investment — documented capacity between the Snack 600 and Prestige 700 doubles
Technical Specifications
| Parameter | Value |
|---|
| Range | Série 650 |
| Type | Electric pasta cooker, double tank |
| Capacity | 28 L total (2 tanks) |
| Power | 6 kW (2×3 kW) |
| Supply | Three-phase 400 V (required) |
| Dimensions | 600 × 650 × 300 mm |
| Weight | 22 kg |
| Price excl. VAT | €3,340 |
How a Pasta Cooker Works
A pasta cooker is a heated water bath fitted with perforated baskets. You portion the pasta into a basket, lower it into the boiling water, and lift it out to drain the instant cooking is done — no pouring a heavy pot of boiling water through a colander. Each basket cooks and drains its own portion, so orders are served at an even, controlled doneness throughout the service. A drain tap empties the tank at the end of service without handling boiling water by hand.
Single or Double Tank: Which Configuration
A single-tank cooker has one water bath — ideal for a focused pasta offer cooked one type at a time. A double-tank cooker has two independent baths, each with its own heating, which unlocks three things: cooking two pasta types at once (different cooking times handled in parallel), relay service (one tank cooking while the other holds), and allergen separation (a dedicated tank for gluten-free pasta, for simpler HACCP traceability). Choose single for steady moderate volume, double for high volume or a varied pasta menu.
Stainless Steel, Water Management and HACCP
The tank and body are food-grade stainless steel. The integrated drain tap empties the bath cleanly; descale the tank regularly so heat transfer stays efficient and the water stays clean. Smooth stainless surfaces wipe down between services and slot straight into your HACCP cleaning plan. Single-tank 3kW models connect to a standard 230V socket; higher-power and double-tank models require a three-phase 400V supply — see the specifications and check your installation before ordering.
MFF Guarantee & After-Sales: 1-year manufacturer guarantee, extended guarantee available. MFF technical support and spare parts. Delivery 48–72h mainland France.
