-
€4,890.00
- 100% automated process: Compu T board + integrated pump
- Pressure cooking: 3–7 kg in 4 minutes
- 10 buttons: multi-step recipes permanently stored
- Automatic filtration · no handling of hot oil
- 25 L · 13.5 kW · AISI 304 stainless steel · gas version available
- Free training on fast-food chicken recipes
-
€1,590.00
€2,490.00
- Floor-standing fries warmer station — 1000×700×1570mm, 52kg, 0.75kW, 220V, stainless steel
- Large floor format: 1 metre wide, 1.57 metres tall — high production capacity
- Designed for chicken fast-food workflow: pressure fryer → holding station → service
- Integrated salting area + cone storage — complete service station in one unit
- 0.75kW — radiant heat holding, minimal consumption for 1.57m height
- €2,490 excl. VAT · 1-year warranty · Delivery mainland France
-
€89.00
- Complete seal kit — annual replacement for Italian soft-serve ice cream machine
- 2 circle seals for dispensing paddles
- Black seals for 3 dispensing handles
- Transparent anti-mix membrane for MIXED handle (centre dispenser)
- 3× star tips for dispensing handles
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€2,390.00
€2,990.00
- A bestseller for the last 10 years — the most popular choice
- 10 buttons: your recipes saved, consistent results
- Pressure cooking: 3–7 kg in 4 minutes
- No pump · 25 L · 12 kW · AISI 304 stainless steel
- Also available in a gas version
- Free training on fast-food chicken recipes
-
€677.00
- Classic 10-key electronic control board — for pressure chicken fryers
- Programmable cooking time + constant temperature hold
- Post-cook rest mode — saves energy, extends element life
- Store several recipes (wings, filets, tenders)
- Reliable replacement or upgrade for standard 10-key fryers
- 35×25×10mm, 4kg — €677 excl. VAT
-
€3,490.00
- Compu T card — maximum accuracy (temperature + pressure + duration)
- 10 buttons: complex, multi-step recipes stored in memory
- Pressure cooking: 3–7 kg in 4 minutes
- No pump · 25 L · 12 kW · AISI 304 stainless steel
- Also available in a gas version
- Free training on fast-food chicken recipes
-
€590.00
€690.00
- 1.4 kW — Ø 250 mm plate, reinforced triple non-stick, fast heat-up
- Built-in timer, 50–300°C range, precise control for even cooking
- Stainless build + oval 180×210 mm lid, double-reinforced elements
- Élite range: the choice of established fast-food chains — high output, pro reliability
- 9 kg, 600×350×350 mm — recipe training + pro advertising poster included
- For restaurant, fast food, snack, high-volume bubble dessert
-
€2,600.00
- Entry-level — launch your own chicken fast-food business from €2,600 (excl. VAT)
- Pressure cooking: 3–7 kg in 4 minutes
- Electronic temperature and time programming
- 25 L · 12 kW · AISI 304 stainless steel · gas version available
- Also available in a gas version
- Free training on fast-food chicken recipes
-
€2,290.00
€2,890.00
- Friteuse Haut rendement 30kg/H
- 2 bacs séparés de 14L chacun (28 total)
- Allumage électronique séparé pour chaque bac
- Carte électronique avec 6 programmes sur chaque bacs
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€1,390.00
- The 1-metre standard — 6 trays, double opening, professional workhorse
- 50–90°C thermostat · consistent heat retention without drying out
- Opens both sides · smooth flow between kitchen and counter
- 0.77 kW · 220V/50Hz · 940×450×730 mm · 50 kg
- AISI 304 stainless steel · compatible with all pressure fryer brands
- Available in pack with pressure fryer: from €990 excl. VAT