The Pozzetti ice cream display is the classic scoop-service cabinet: 6 to 8 round wells (pozzetti) that hold ice cream tubs at -18/-12°C, ready to scoop straight into cones and cups. Built in enamelled steel with ventilated negative cooling, a plexiglass sneeze guard and castors, it is designed for gelaterias, cafés and restaurants that serve artisan ice cream by the scoop, with the presentation and hygiene that scoop service needs.
Why a Pozzetti scoop display
Pozzetti are the round wells that give this cabinet its name: each holds a tub of ice cream sunk into the cold, so the surface stays workable for scooping and the flavours are presented in a row for the customer to choose. With 6 to 8 wells, you can offer several flavours at once. The cabinet holds -18/-12°C with ventilated negative cooling to keep the ice cream at scooping temperature, and the lid design prevents frost forming and stops the lids sticking to the trays — a practical detail that speeds up service.
The enamelled steel body is hard-wearing and easy to wipe clean, castors let you move the cabinet for cleaning, and the plexiglass sneeze guard protects the product. At 135 W and 304 litres on a 1063 mm body, it is the standard-size Pozzetti for a regular scoop offer.
Which establishments is the Pozzetti display for
Gelaterias and ice cream parlours: scoop service of several flavours at once, presented for the customer to choose.
Cafés and dessert bars: an artisan scooped-ice-cream offer alongside coffee and desserts.
Restaurants with a dessert menu: keep tubs at scooping temperature for made-to-order desserts.
Seasonal and mobile use: castors make the cabinet easy to reposition for summer trade.
Technical specifications
| Reference | Pozzetti 304 L |
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| Type | Pozzetti ice cream display (scoop wells) |
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| Cooling | Ventilated negative · -18/-12°C |
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| Wells | 6 to 8 round wells |
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| Refrigerant | R600A · manual defrost |
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| Power | 135 W · 230V single-phase |
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| Dimensions | 1063 × 670 × 895 mm · 304 L |
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| Features | Enamelled steel · castors · plexiglass sneeze guard · electronic control |
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Pozzetti display sizes
| Model | Width | Volume |
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| Pozzetti 304 L | 1063 mm | 304 L |
| Pozzetti 400 | 1283 mm | 387 L |
Frequently asked questions
- What are pozzetti and how do they work?
- Pozzetti are round wells that hold ice cream tubs sunk into the cold of the cabinet. The ice cream stays at scooping temperature and each flavour is presented in its own well — traditional Italian scoop service. This display has 6 to 8 wells, so you can offer several flavours at once.
- Why negative cooling at -18/-12°C?
- Ice cream is a frozen product — it needs negative (below-zero) temperatures. The -18/-12°C range keeps the tubs frozen but workable for scooping. This is different from a chilled (positive) display for pastries or drinks; a Pozzetti is specifically for scooped ice cream.
- What does the lid design and sneeze guard add?
- The lids are designed to prevent frost building up and to stop them sticking to the trays, so service stays quick. The plexiglass sneeze guard protects the exposed product for hygiene during service. Defrosting is manual.
Delivery — Pozzetti ice cream display, 1063 × 670 × 895 mm, 304 L. Write via the contact form for a quote and delivery lead time.
MFF Guarantee & After-Sales: 1-year manufacturer guarantee (parts), extended guarantee available. MFF technical support and refrigeration spare parts. Delivery across mainland France — lead times via the contact form.
