The Menumaster Access MIG20B is the professional microwave at €195 excl. VAT — 700W, 20-litre cavity, mechanical controls, single-phase 230V. It is not the production microwave of a busy line — that range starts higher up — but the unit for the secondary post: the break room, the reception area, the food truck that needs a reliable, affordable appliance for occasional reheating, without the cost of a high-throughput model.
The Accessible Secondary-Post Microwave
- 700W, 20L, mechanical — simple, robust, ready for occasional reheating
- Compact 440×341×300mm — fits a small worktop, a counter or a food-truck shelf
- Single-phase 230V — standard socket, no installation
- €195 — the accessible entry to the professional microwave range
Who Is the MIG20B For?
- Break rooms and staff areas — a reliable unit for occasional staff use
- Reception and secondary posts — light reheating away from the main line
- Food trucks on a budget — a compact, affordable professional microwave
Technical Specifications
| Parameter | Value |
|---|
| Model | Menumaster MIG20B |
| Power | 700 W |
| Capacity | 20 L |
| Controls | Mechanical |
| Supply | Single-phase 230 V |
| Dimensions | 440 × 341 × 300 mm |
| Price excl. VAT | €195 |
Commercial-Grade, Not Domestic
A professional microwave is built to a different standard than a domestic one. Where a household microwave fails within months under commercial load, a Menumaster professional microwave is engineered for 5 to 8 years of daily intensive use — reheating plated dishes, sauces, soups and service components, cycle after cycle, through every service. The commercial cavity, door and magnetron are dimensioned for the duty, which is exactly why professional kitchens do not run domestic microwaves on the line.
Mechanical, Touch or Digital Controls
Controls are a real choice. Mechanical dials are the most robust, work with gloved or wet hands and never fail electronically — the simplest, most durable option. Touch (touch-sensitive) controls sit on a flat surface that wipes clean in one pass, ideal for hygiene. Digital controls add programmable presets, so any staff member gets the same result without judging the time — consistency at the press of a labelled key. Choose by your kitchen's workflow and team.
Power and Throughput
Higher wattage means faster reheating, which means more covers served per minute at the pass. Match the power to your reheat volume: a light secondary post needs little, while a high-throughput service at peak needs the higher-wattage models. Oversizing wastes budget; undersizing slows the pass — size the microwave to the reheats per service you actually run.
Stainless Steel, Cleaning and HACCP
The microwave is built in stainless steel and runs on single-phase 230V (standard socket) — no three-phase installation. The cavity wipes clean between services and the unit slots into your HACCP cleaning routine. Reheating to a controlled core temperature keeps the food within the safe ranges your HACCP plan requires.
MFF Guarantee & After-Sales: 1-year manufacturer guarantee, extended guarantee available. MFF technical support and spare parts. Delivery 48–72h mainland France.
